Contact
WFP/FAO
-
Requirements ($)$314.6 million
-
Coverage46.7%
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Unmet ($)$167.7 million
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Projects49
Humanitarian profile
18-Sep-2024
Humanitarian profile
Sector Plans
1
Populations affected by natural or man-made disasters receive timely assistance during and in the aftermath of a shock
2
Displaced populations, refugees, returnees and host communities meet their basic needs and/or access basic services while increasing their self-reliance
3
Vulnerable residents in targeted areas have improved nutrition status and increased resilience
Indicator overview
18-Sep-2024
Indicator overview
- Output 2
- Output 1
| Indicator | Unit | Target | Measure |
|---|---|---|---|
|
IN1: # of individuals benefiting from life-saving emergency agriculture and livestock/veterinary inputs and kits (disaggregated by gender and age)
|
Individuals
|
900
|
No data
|
|
IN2: # of individuals benefiting from General Food Assistance (GFA) with through in-kind, voucher or cash.* (disaggregated by gender and age)
|
Individuals
|
2,255,108
|
No data
|
|
IN3: $ value transferred for food assistance through cash and voucher systems
|
Dollars
|
No data
|
No data
|
|
IN4: # of staff receiving capacity building to improve preparedness and response during emergencies (disaggregated by gender)
|
Staff
|
250
|
No data
|
|
IN5: # of institutions and organizations provided with capacity building to improve preparedness and response during emergencies
|
Structures
|
30
|
No data
|
Sector Activities
1
Provision of life-saving emergency agriculture and livestock/veterinary inputs, extension services and kits
2
Provision of life-saving emergency agriculture and livestock/veterinary inputs, extension services and kits
3
Provision of General Food Assistance (GFA) through in-kind, voucher or cash
4
Capacity building of humanitarian actors to improve preparedness and response during emergencies
5
Provision of inputs and capacity building for climate-smart crop production, livestock and veterinary services
6
Provision of inputs and capacity building for reduced food losses through post-harvest techniques, plant pest and animal disease control
7
Building, restoring and maintaining community assets through food for asset programmes
8
Provision of income generating support and vocational trainings
9
Provision and capacity building on fuel efficient stoves (FES) and Safe Access to Firewood and Alternative Energy (SAFE)
10
PProvision of General Food Assistance (GFA) through in-kind, voucher or cash
11
Provision to vulnerable residents, nutrition, energy and water sensitive agricultural and livestock, natural resource management-based livelihoods inputs, kits and capacity building